Chutney Varieties

mysore chutney
Breakfast and Dinner Recipes, Chutney Varieties, Chutney/ Podi/ Pachadi, Recipes, Side dish for breakfast, South Indian recipes, Veg Recipes

Mysore chutney recipe, Spicy red chutney, Chana dal chutney

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Mysore chutney/ Spicy red chutney/ Chana dal chutney is a traditional spicy chutney made while preparing regular or mysore masala dosa at my home. Mysore chutney is prepared with bengal gram/ split chana dal and dried red chilli acting as main ingredient, while adding onion or coconut depends upon each […]

Peanut chutney
Breakfast and Dinner Recipes, Chutney Varieties, Chutney/ Podi/ Pachadi, North Indian recipes, Recipes, Side dish for breakfast, South Indian recipes

Peanut chutney recipe, Groundnut chutney

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Peanut chutney is a mild spicy, garlicky, little tangy and flavorful chutney prepared in a very simple and quick way with very few ingredients and served with idli and dosa. Peanut chutney can be prepared with or without coconut but I usually choose to prepare it without coconut as its […]

Green chilli chutney
Breakfast and Dinner Recipes, Chutney Varieties, Chutney/ Podi/ Pachadi, Recipes, Side dish for breakfast, South Indian recipes

Green chilli chutney recipe, Chutney recipes

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Green chilli chutney is a super spicy chutney prepared in reverse method, yes the green chilli is first ground into paste then tempered and cooked. My mom usually prepares this chutney when we really get bored of regular chutney or if the main dish demands a spicy chutney like this. […]