Zucchini dal/ Zucchini pappu is a delicious and very easy to make lentil based side dish usually served alongside roti/ rice. We all know that dal is almost everyone’s favorite and we usually make simple dal like this: DAL FRY CABBAGE PAPPU LAUKI PAPPU/ DAL SORREL LEAVES DAL/ GONGURA PAPPU […]
Veg Makhanwala/ Vegetable makhani is a rich, creamy and delicious restaurant style gravy prepared by simmering mixed veggies in onion, tomato, cashews based gravy. This is one such simple and easy to make buttery gravy loaded with veggies that has same preparation like: Butter chicken Fish tikka masala Air fryer […]
Air fryer Baingan bharta/ Air fryer eggplant bharta is a very flavorful and delicious dish prepared by adding roasted and mashed baingan/ eggplant to spices. Traditionally baigan bhartha is prepared by roasting eggplant in direct flame which is actually the speciality of the dish as the flavors created is magical. […]
Naan is a leavened Indian flatbread with soft spongy texture and usually oven baked/ tandoor. Naan can be easily prepared at home on tawa with or without yeast but still have have texture like this recipe which I posted earlier WHOLE WHEAT NAAN (without yeast). Naan comes in many varieties/ with […]
Idli batter handvo is an easy and quick to make lentil cake loaded with veggies that is usually prepared by grinding soaked dal and rice together, fermented and cooked/ baked to perfection with tempering. This is one such healthy and delicious breakfast/ snack from Gujarati cuisine that can be easily […]
Green chana aloo subzi/ Aloo choliya is a delicious and spicy onion tomato based curry prepared with potato/aloo and Green chana/hara chana in pressure cooker. This gravy can be accompanied with many main dishes like roti, poori or rice so it can relished at any time of the day. Green […]
Dal makhani is a rich, creamy and dal based thick and yummy gravy that originates from punjabi cuisine. This gravy used 2 dal varieties in its making black urad dal and rajma which makes it protein rich and addition of butter and cream/milk adds more taste to the dish and […]
Quinoa kheer is a one such delicious dessert that I have tasted till date, yes a nutty flavored kheer with mild crunchiness perfectly powered with cardamom powder and sweetness is a real treat for our taste buds and a bliss for kheer lovers. As always my recipe will not include […]
Golgappa puri/ Puri for pani puri is a golden brown puffed crispy puri that acts as main ingredient for many chaat items like masala puri, dahi puri, pani puri/ puchka etc. This golgappa puri is a small sized puri made with sooji/ semolina is very easy prepare at home as […]
Cucumber kheer/ Cucumber payasam is a delicious dessert loaded with flavors of cucumber, sweetness of condensed milk and sugar, crunchiness from nuts. This super easy kheer takes only 10 minutes to prepare as it requires no grinding or any soaking making it beginner friendly recipe. Also it demands very few […]
