Amarnath leaves stir fry/ Thoottakura vepudu/ thandu keerai is one such super healthy and quick to make recipe that goes well with plain white rice, curd rice, sambar and even with non veg gravy along with white rice. These amarnath leaves are storehouse of minerals, vitamins and antioxidants that gives […]
Onion salan is a thick and flavorful gravy that is exclusively served with biryani in restaurants. This salan aroma and taste is much different from other gravies as it uses peanuts, sesame seeds and coconut. It is simple to make and lip smacking recipe that makes biryani even more delicious. […]
Apple crumble pie is the most simple and easy to make healthy, buttery, and crumbly dessert loaded with apples that can be prepared in jiffy without having any experience in baking. Yes its true all you need is just 10 minutes to whip up everything together and the rest is […]
Fried gram dal chutney/ Roasted gram dal chutney/ Pottukadalai chutney is quick and easy to make chutney usually prepared during festivals for breakfast. This chutney is served with raw rice idli/ pacharisi idli which I posted 2 days back. This chutney consists of dried red chilli instead of green chilli, […]
Karamani/ Black eyed peas sundal is one such delicious and easy to make snack or as naivedyam. This sundal preparation does not involve much of work as the cooked peas just needs tossing in masala along with tempering. Super easy right just like any other sundal recipes. So you can […]
Pacharisi idli is steamed Indian cake prepared by grinding raw rice and urad dal into batter and steaming them by pouring in idli molds. Raw rice idli is made during vrat and during pooja days and is served with roasted gram dal chutney. So you can try making this idli […]
Egg biryani is one such easy and quick to make rice dish that can be prepared in many ways. But till date the most quickest way to whip up an biryani definitely needs to be a recipe stolen from street vendors. Yes either their method is simple or most of […]
Uppu urundai/ Undrallu/ Biyampindi untrallu is a steamed South Indian breakfast that tastes perfect with any spicy chutney. These rice flour balls are super easy to make as it just requires tempering and steaming and your breakfast will be ready in no time. My mom usually prepares this at home […]
Onion samosa or Irani samosa is a yummy deep fried snacks that is smaller in size compared to normal samosa. These little samosas taste great when accompanied with a cup of hot chai specially on a rainy day. Onion samosa contains a simple filling made with onions and poha which […]
Tomato poha is one such yummy breakfast that can be made quick and easily without involving much ingredients in its making! According to me any dish made with poha turns out to be a simple and really quick one as it can be cooked fast and also absorbs the flavors […]
