Blueberry cream cheese puff pastry is a delicious, puffy, flaky pastry prepared by filling puff pastry sheets with cream cheese and blueberry filling , then baked to perfection. If you have puff pastry sheets ready at home then this takes just 10 minutes to prepare and yummy dessert/ breakfast will […]
Qubani ka meetha/ Khubani ka meetha is a delicious and a very popular Hyderabad dessert/ sweet prepared with dry apricots and sugar. How simple right? Yes this delicious sweet with just 3 ingredients always tops the list in every marriage held and is also a kind of meal finishing sweet […]
Zarda pulao/ Meethe chawal is a very fragrant and delicious sweet yellow colored saffron flavored rice/ chawal tossed in whole spices, dry fruit and some sugar, which is usually prepared during festivals, special occasion, weddings or sometimes served along with biryani like these: Boneless chicken dum biryani Parda chicken biryani […]
Moong dal poli/ Pesara pappu poli/ Paruppu poli is a sweetened flat bread with lentil filling usually prepared during festivals like Ugadi, Holi or for any other festivities. Yes you are correct!! Ugadi is almost there and I thought to try and post a new recipe without breaking much of […]
Instant banana malpua is a delicious fried pancakes soaked in sugar syrup with crispy edges and soft interior usually prepared during festivals like Holi and Diwali. Malpua is usually relished with rabri or topped with nuts and can be made with lot of variations and varieties. So this is an […]
Chocolate apple jalebi is a puffy fried sweet prepared by soaking chocolate batter coated fried apple rings in sugar syrup. Traditionally apple jalebi is prepared with maida/ all purpose flour like this APPLE JALEBI only but wanted to try making it in different version/ flavor so tried adding some cocoa […]
Sakkarai pongal with condensed milk/ Sweet pongal with condensed milk is a delicious and very easy to make sweet that can be prepared for festivals like pongal, tamil new year, Ugadi and other festivals. Traditionally pongal is prepared with rice, moong dal and jaggery, as I always post different varieties […]
Dry gulab jamun/ Dry jamun is a yummy and very easy to make sweet/ dessert that is usually prepared by rolling the fried and soaked khoya jamun in desiccated coconut. The recipe is very similar to this KALA JAMUN that I posted earlier in the blog for diwali!! You can […]
Instant karupatti paniyaram/ Karupatti paniyaram is a delicious, healthy and quick to make sweet appam that can be made with handful ingredients instantly. Traditionally this sweet paniyaram is prepared with jaggery like this INSTANT SWEET PANIYARAM and also deep fried in oil like this SWEET APPAM, but to keep it […]
Karupatti pori urundai/ Palm jaggery murmura ladoo is a crispy, crunchy, delicious and healthy South Indian snack that can be easily prepared in no time with just handful ingredients. Pori urundai/ murmura ladoo is often made in houses during KARTHIGAI DEEPAM festival which is almost there which is almost there and […]
