mirapakaya bajji recipe
Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Mirapakaya bajji recipe, Stuffed mirchi bajji, Chilli bajji

Mirapakaya bajji/ Chilli bajji/ Stuffed mirchi bajji is one such popular and much loved deep fried fritter prepared by frying potato/ aloo stuffed and batter coated chilli to perfection. This is a popular street food in Andhra and I am sure none of us (been to Andhra) have missed gobbling at […]

mutta surka
Breakfast and Dinner Recipes, Others, Recipes, Snacks

Mutta surka recipe, Malabar mutta surka

Mutta surka is a puffy and delicious deep fried snack or breakfast which is prepared with rice and egg. This mutta surka a malabar delicacy can be prepared easily in no time as it requires no fermentation, and can be served with any spicy chutney and should be served hot. […]

nethili fish fry recipe
Fish Recipes, Lunch Recipes, Poriyal/ Fry, Recipes, Snacks, Starters

Nethili fish fry recipe, Nethili fry

Nethili fish fry/ Anchovies fry is a yummy deep fried starter/ appetizer/ snack that can be easily prepared with handful ingredients. This nethili fry starter is something people would love to order in restaurants just like Chicken lollipop Chicken 65 and now you can make it at home and serve […]

prawn vadai recipe
Potluck Recipes, Recipes, Shrimp Recipes, Snacks, Starters, Vadai/ Bonda/ Bajji/ Pakora Recipes

Prawn vadai recipe, Era vadai, Prawn fritters

Prawn vadai/ Era vadai is a delicious and easy to make lentil based deep fried snack that can be served as a snack/ appetizer or alongside rice for lunch. This prawn fritters recipe is a super simple and well known recipe by all that is the regular masala vada is […]

kadamba bajji
Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Kadamba bajji recipe, Mixed vegetable bajji

Kadamba bajji/ Mixed vegetable bajji is a delicious platter of puffy tea time snack that is served during evenings but much preferred by all during rainy season/ winter. We usually eat/make  bajji with 1 or 2 veggies but this kadamba bajji is a platter of  mixed veggies bajji  in which […]

javvarisi butter murukku recipe
Diwali Sweets & Snacks, Festival, Murukku Recipes, Recipes, Snacks

Sago butter murukku recipe, Javvarisi butter murukku

Sago butter murukku/ Javvarisi butter murukku/ Sagubbiyam murukku is a crunchy and buttery deep fried snack that is usually prepared during festivals like diwali. This is a regular butter murukku recipe with a little tweak by adding soaked sago/ javvarisi to the dough. This is surely not my innovative recipe […]

green gram sweet sundal
Dal/Legumes, Festival, Navaratri recipes, Recipes, Snacks, Sundal Recipes

Green gram sweet sundal, Pachai payaru sundal

Green gram sweet sundal/ Pachai payaru sundal is a protein rich delicious sundal that can be served as Prasad/ evening snack. And you guys definitely know why this sundal post popped today in blog all of a sudden!! Yes it is Navaratri!!! And here is the first recipe for it […]

chocolate sandwich
Breakfast and Dinner Recipes, Recipes, Snacks, Toast/ Sandwich recipes

Chocolate sandwich recipe

Chocolate sandwich is a very easy to make gooey and delicious chocolate toast with crisp buttery bread outer is a simple and quick to make snack/ breakfast which will be adored by any chocolate lover. Here in this recipe I have used chocolate morsels/ chips which I chopped before spreading […]

ragi sweet adai
Breakfast and Dinner Recipes, Finger millet recipes, Millet recipes, Mini Tiffin, Others, Recipes, Snacks

Ragi sweet adai recipe, Kezhvaragu sweet adai

Ragi sweet adai/ Finger millet sweet adai/ Kezhvaragu sweet adai is a delicious and healthy breakfast / snack prepared with ragi / finger millet flour, jaggery and flavored with cardamom. This is a quick and easy to make breakfast recipe involving just handful ingredients or can be served as a […]

millet adai maavu kunukku
Barnyard recipes, Millet recipes, Recipes, Snacks

Kunukku recipe, Millet adai maavu kunukku

Barnyard millet adai maavu kunukku/ Kuthiraivali adai maavu kunukku is a yummy deep fried snack prepared either with leftover adai maavu/ freshly made maavu. At home amma always makes kunukku / fritter with leftover adai batter as it tastes even better than the freshly ground batter. So I have also […]