Chettinad fish kuzhambu is a spicy, tasty and very aromatic gravy prepared that goes well with many dishes like rice, dosa, idli, porridge etc. Fish kuzhambu/ Fish curry can be made in many varieties and it differs from each person. Some make the kuzhambu/ gravy with coconut or in a […]
Kambu semiya upma/ Kambu vermicelli upma is a healthy and quick to make delicious recipe that can be served for breakfast. Kambu/ Bajra/ Sajjalu also known as pearl millet is rich in minerals, serves as excellent source of protein and has high amounts of iron content. So much goodness in […]
Kavuni arisi puttu/ Black rice puttu is a simple and easy to make delish breakfast made with black rice/ kavuni arisi originating from chettinadu cuisine. This puttu can be prepared in jiffy and can be served with sugar, papad and a banana can make your breakfast simply nutritious and delicious. […]
Idli vada sambar is a delicious breakfast platter that is usually prepared during special days or festivals or during weekends. I prepared this platter this week and I thought why not post it in the blog. This platter can be made made more delicious with chutney and a super hot […]
Suzhiyam/ Suyyam/ Suzhiyan/ Seeyam/ Borrelu is a deep fried sweet dish made with channa dal and jaggery stuffing. This sweet dish is usually made during diwali and that’s why I thought to post it just before the festival. This sweet dish has a stuffing and outer layer made with a […]
Kavuni arisi halwa/ Black rice halwa is a delicious and flavorful halwa originating from chettinadu cuisine. Black rice halwa as the name goes it is made with black rice called kavuni arisi in tamil and coconut milk. What coconut milk? Yes you heard that right, this particular ingredient adds more […]
Chicken biryani is a delicious and very flavorful one pot meal that needs no introduction and that needs is adored by all. Chicken biryani can be made in many ways, prepared in any methods but the output always seems to be delish. This chicken biryani is one such simple, easy […]
Jalebi is one such delicious and very popular festival sweet of Indian subcontinent. This jalebi with crispy exterior and soft, juicy, sweet and tangy exterior can be often found in either bright yellow or orange color both in street stalls or in sweet shops. Jalebi can be relished hot or […]
Sambar sadam/ Sambar rice is a wholesome and delicious one pot meal that is loaded with mixed vegetables. This rice is something easy to make and serves as excellent lunch box recipe. Simply served with papad, fryums or even potato chips goes excellent with this rice. If you are a […]
Cornflakes mixture or Cornflakes chivda is a non deep fried spicy and sweet snack made with ready to eat cornflakes. Yes this non deep fried! You can use the regular makai or chivda making cornflakes available in store too to make this mixture recipe. Since I had lot of cornflakes […]
