Avocado egg toast is a simple and quick to make healthy breakfast that can be prepared in jiffy with bread, avocado, eggs and some seasoning. Voila the breakfast is ready. Sometimes we feel we need something light, simple and tummy filling breakfast and this toast surely is one such kind! […]
Parda biryani/ Chicken parda biryani is a delicious dum biryani prepared by layering partially cooked basmati rice over cooked chicken masala and coved with puff pastry sheet and baked to perfection. You heard it right! The dum takes place in the oven with biryani covered by puff pastry sheet topped […]
Mango rasmalai is a soft, spongy and delicious Indian dessert prepared with mango flavor to suit the summer season. Yes the regular rasmalai is given a mango twist which gives this sweet/ dessert a different taste, look and appealing color as well. I am sure this mango rasmalai will be […]
Kale pakora/ Kale fritters as the name goes is a crispy and yummy tea time snack/ Appetizer prepared with kale, besan, rice flour and other pantry friendly ingredients. Pakoras are always the best combo with tea during windy/ rainy days and are much easier than bajji as they don’t require […]
Olaiappam/ Sweet idli is a soft, spongy and fluffy idli where idli is sweetened with jaggery, flavored with cardamom and topped with grated coconut, moong dal and steamed to perfection. This sweet idli is usually served as breakfast along with ginger chutney. This is Pondicherry (I was born there) specialty […]
Eggless donut/ doughnut is one such soft, fluffy and are very easy to make fried dessert food and sometimes consumed as breakfast too. Donuts are usually prepared with eggs, flour and yeast as base ingredients but this time I wanted to make eggless donuts just to make it possible for […]
Chicken yakhni pulao is a delicious and aromatic Kashmiri style pulao prepared with lots of whole spices which gives this pulao a distinct flavor. This pulao is prepared by cooking chicken first then cooking the soaked rice in chicken stock flavored with whole spices, onions, ginger and garlic. This pulao […]
Whole wheat pav buns/ Wheat ladi pav is a light, soft and spongy Indian bread used for a variety of dishes like pav bhaji/ vada pav and many more. Pav bun/ ladi pav is usually prepared with maida/ all purpose flour with or without eggs but this recipe is eggless and […]
Big brinjal tawa fry/ Brinjal fry/ Baingan fry is a spicy and masala flavored south Indian style fry/ roast that can be served alongside rice, mor kuzhambu/ sambar. This quick and easy to make fry will be super yummy and will be interesting to cook than the regular stir fry/ poriyal […]
Rose milk ice cream/ Rose ice cream is a smooth, creamy and delicious tasting baby pink colored ice cream prepared with just 3 ingredients at home. Yes!! You heard it all right! Full fat cream and sugar whipped together, flavored with rose essence and frozen overnight. Voila homemade ice cream […]
