Kuzhambu/ Dal

parippu curry
Festival, Kuzhambu/ Dal, Lunch Recipes, Onam Recipes, Recipes, Side dish for chapati

Parippu curry recipe, Cherupayar parippu curry

Parippu curry/ Cherupayar parippu curry is a simple and quick to make comforting dal recipe prepared by adding mashed moong dal/ cherupayar along with coconut mixture to the tempering and cooked to perfection. This flavorful and delicious parippu curry always holds a place in “Onam Sadhya”as well apart from regular […]

 
mambazha pulissery
Festival, Kuzhambu/ Dal, Lunch Recipes, Onam Recipes, Recipes

Mambazha pulissery recipe, Pulissery

Mambazha pulissery/ Mango pulissery is a sweet and sour side dish prepared with mango, curd and coconut in just 15 to 20 minutes. Super simple right? However simple it is to make this dish is unbelievably delicious and you wouldn’t regret trying it out. This pulissery is a traditional Kerala […]

 
gongura pappu recipe
Kuzhambu/ Dal, Lunch Recipes, Recipes

Gongura pappu recipe, Sorrel leaves dal

Gongura pappu/ Sorrel leaves dal is a delicious, flavorful and tangy dish prepared with toor dal and gongura leaves originating from Andhra Cuisine. Its tanginess from gongura leaves/ sorrel leaves makes it stand out among other dal recipes. Gongura pappu/ Sorrel leaves dal / Pulicha keerai paruppu goes well with […]

 
moong dal fry recipe
Kuzhambu/ Dal, Lunch Recipes, North Indian Side dish, Recipes, Side dish for chapati

Dal fry recipe, Moong dal fry

Dal fry  is an easy and quick to make comforting side dish prepared by adding mashed dal to flavorful tempered onion tomato mixture. Dal fry is traditionally made with toor dal/ tuvar dal and sometimes mixed with moong dal and masoor dal, but I have prepared this dal fry with moong […]

 
mor kuzhambu
Kuzhambu/ Dal, Lunch Recipes, Recipes

Vendakkai mor kuzhambu, Mor kuzhambu recipe

Vendakkai mor kuzhambu is simple and easy to make coconut based kuzhambu/ stew prepared with buttermilk and ladies finger/ vendakkai.  Its taste and flavors are very distinct from the regular kuzhambu and can be prepared without much effort. Mor kuzhambu can be prepared with variety of vegetables and this recipe […]

 
peerkangai sambar recipe
Kuzhambu/ Dal, Lunch Recipes, Recipes

Peerkangai sambar recipe, Ridge gourd sambar

Peerkangai sambar/ Ridge gourd sambar is a very easy and quick to make side dish/ stew prepared with toor dal, veggies snd tamarind extract. This sambar goes very well with idli, dosa and rice. We can prepare sambar with a variety of veggies like carrot, brinjal, pumpkin, drumstick, small onion […]

 
sorakaya pappu
Gravy/ Curry/ Masala, Kuzhambu/ Dal, Lunch Recipes, Recipes

Lauki dal recipe, Sorakaya pappu

Lauki dal/ Bottle gourd lentil curry/ Sorakaya pappu is a delicious and easy to make dal/ lentil based curry prepared with bottle gourd as the name goes. I was extremely bored to prepare that same old sorkaya milk curry/ kootu (a coconut based curry) all the time with bottle gourd […]

 
sorakkai kootu recipe
Gravy/ Curry/ Masala, Kuzhambu/ Dal, Lunch Recipes, Recipes

Bottle gourd and shrimp kootu recipe, Sorakkai kootu

Bottle gourd and shrimp kootu/ Sorakkai kootu is a thick gravy with a combination of bottle gourd / sorrakkai, lentil, shrimp/ prawn. It is a very delicious and very nutritious dish that goes well with rice and dosa. Though it has many steps in its making the output is a […]

 
prawn pepper kuzhambu
Gravy/ Curry/ Masala, Kuzhambu/ Dal, Lunch Recipes, Ramadan/ Bakrid Recipes, Recipes

Prawn pepper kuzhambu recipe, Prawn kuzhambu

Prawn pepper kuzhambu is a spicy, flavorful and tamarind based gravy prepared with prawns and spices. As the name suggests the gravy is loaded freshly ground pepper which has lot of health benefits and is much soothing for this cold season. This kuzhambu uses small shrimp/ prawns but big ones […]

 
fish kuzhambu, chettinad fish kuzhambu
Fish Recipes, Kuzhambu/ Dal, Non veg Recipes, Recipes

Chettinad fish kuzhambu, Chettinad meen kuzhambu

Chettinad fish kuzhambu is a spicy, tasty and very aromatic gravy prepared that goes well with many dishes like rice, dosa, idli, porridge etc. Fish kuzhambu/ Fish curry can be made in many varieties and it differs from each person. Some make the kuzhambu/ gravy with coconut or in a […]