North Indian Bread

whole wheat pav buns
Baked Goods, North Indian Bread, Recipes, Street Food Recipes

Whole wheat pav buns recipe, Whole wheat ladi pav

Whole wheat pav buns/ Wheat ladi pav is a light, soft and spongy Indian bread used for a variety of dishes like pav bhaji/ vada pav and many more. Pav bun/ ladi pav is usually prepared with maida/ all purpose flour with or without eggs  but this recipe is eggless and […]

 
broccoli paratha recipe
Breakfast and Dinner Recipes, North Indian Bread, North Indian main dish, Others, Paratha Recipes, Recipes

Broccoli paratha recipe, How to make broccoli paratha

Broccoli paratha is a quick and easy to make healthy Indian flatbread with broccoli and spices as stuffing. This paratha tastes great with plain curd/ pickle and can be served as breakfast, lunch or dinner as well. This is an excellent and yummy way to consume broccoli even for those […]

 
naan recipe
Breakfast and Dinner Recipes, North Indian Bread, North Indian main dish, North Indian recipes, Recipes, Veg Recipes

Naan recipe, How to make naan with yeast

Naan is a leavened Indian flatbread with soft spongy texture and usually oven baked/ tandoor. Naan can be easily prepared at home on tawa with or without yeast but still have have texture like this recipe which I posted earlier WHOLE WHEAT NAAN (without yeast). Naan comes in many varieties/ with […]

 
italian naan with yeast
Breakfast and Dinner Recipes, Lunch Recipes, North Indian Bread, North Indian main dish, Recipes

Italian herbs naan recipe, Italian naan with yeast

Italian herbs naan is a variety of naan flavored with Italian herbs and paprika, prepared on tawa. This is a soft, and puffy flatbread prepared with maida and yeast. This can be prepared with or without yeast and with with or without maida just like this recipe which I posted […]

 
how to make lachha paratha
Breakfast and Dinner Recipes, Lunch Recipes, North Indian Bread, Others, Paratha Recipes, Recipes

Lachha paratha recipe, How to make lachha paratha

Lachha paratha is a delicious layered Indian flat bread prepared with whole wheat flour/ atta. This paratha is very similar to the making of South Indian parotta prepared with maida / all purpose flour. This lachha paratha technique I learnt from my mother-in- law as she is super quick and […]