Ragi appam/ Finger millet appam is a soft, spongy and healthy breakfast with bowl shape is prepared with fermented batter consisting of raw rice, idli rice and ragi flour. Yes you heard it right, this recipe uses no grated coconut in its making nor yeast but still yields fluffy and […]
Ragi adai/ Kezhvaragu adai is a healthy, wholesome and quick to make breakfast/ snack prepared with ragi flour/ finger millet flour and enriched with moringa leaves/ drumstick leaves. This soft roti/ragi adai is good for diabetic people and people on diet but still the dish does not compromise on its […]
Ragi kanji/ Sweet ragi porridge is a delicious, super healthy and filling breakfast made with ragi flour, milk, water and cardamom powder that can be easily prepared in no time. This wholesome breakfast can be made in 2 version either sweet or savory and the sweetness can be derived with […]
Ragi idli/ Finger miller idli as the name goes is made with a millet flour called nachni or ragi flour along with idli rice, urad dal and poha/ aval. This idli is brown in color due to the addition of ragi flour but is very nutritious and healthy idli. These […]
Ragi semiya upma and Ragi sweet semiya is one such yummy and easy to make breakfast that is not only tasty but also very healthy as it consists of or is made of finger millet / ragi as the name goes. It takes just 20 – 25 minutes to cook […]
Ragi semiya upma/ Ragi vermicelli upma is a very easy and quick to make upma that is loaded with lot of health benefits. Ragi semiya upma/ Finger millet upma made with minimal ingredients yields in a tasty breakfast that will be adored by both adults and kids. For this recipe […]
Sweet ragi vermicelli/ Finger millet semiya is a delicious and healthy recipe that can be prepared in jiffy. Finger millet semiya is one such ingredient that needs to added in our diet as it contains so much of health benefits. This simple and quick to make recipe involves only handful […]
