Tag: capsicum

Breakfast and Dinner Recipes, Pasta/ Noodles Recipes, Recipes

Masala pasta recipe, How to make masala pasta

Masala pasta packed with veggies is a spicy and yummy recipe where cooked pasta is tossed in Desi style veggie mixture. Masala pasta is very easy to make and is a bliss for those who love both pasta and Indian food. I usually prepare this pasta for my hubby as […]

capsicum chutney
Breakfast and Dinner Recipes, Chutney Varieties, Chutney/ Podi/ Pachadi, Recipes, Side dish for breakfast

Capsicum chutney, How to make capsicum chutney

Capsicum chutney is a spicy and tangy chutney with cilantro flavor is prepared by grinding sauteed onion, tomato, capsicum and cilantro into paste. This chutney has very appetizing color and is also quick and easy to make. Capsicum chutney can be made any day as it goes well with any […]

kothu poori
Breakfast and Dinner Recipes, Recipes, South Indian Bread, South Indian recipes, Veg Recipes

Kothu poori recipe, Vegetable kothu poori recipe, How to make veg kothu poori

Kothu poori is an easy recipe with veggies in which leftover poori can be transformed into toothsome dish. This recipe does not require any pre preparation of any gravy or salna but still has unbeatable taste. Try this recipe and next you will make more poori in order to prepare […]

kothu parotta,kothu,kothu paratha,onion,spring onion,capsicum,paratha,masala paratha,mixed paratha,mixed parotta,south indian parotta,how to prepare kothu parotta,step by step images,cooking,food network,tv cooking,fried parotta,fried paratha,salna,veg salna,chicken kothu parotta,chicken salna,
Breakfast and Dinner Recipes, Recipes, South Indian Bread, South Indian recipes, Veg Recipes

Veg kothu parotta recipe, How to make vegetable kothu parotta, South Indian dinner recipes

Kothu parotta is a delicious one pot dish and is very famous in Tamil Nadu. It can be prepared either with fresh or left over parottas and also in both versions veg and non veg kothu parotta. This recipe is spicy, crunchy with veg salna flavors infused in parotta which […]

Patio gardening

How to grow bell pepper at home

Bell peppers are warm seasoned crops and known for their flavors and crunchiness hence they are used in lot of dishes and cuisines . They can be eaten raw or cooked and are loaded with lot of nutrients and rich in vitamin C. They also come in lot of colors […]

Shrimp Curry
Gravy/ Curry/ Masala, Non veg Recipes, Recipes, South Indian recipes

Capsicum shrimp curry recipe

Capsicum shrimp curry  is so much trending at my home and i have started making it often so i wanted to share it in my blog. This gravy requires no grinding and is  little different from usual shrimp gravy as it holds some crunchiness and flavors from capsicum as well. […]