Vadai/ Bonda/ Bajji/ Pakora Recipes

prawn vadai recipe
Potluck Recipes, Recipes, Shrimp Recipes, Snacks, Starters, Vadai/ Bonda/ Bajji/ Pakora Recipes

Prawn vadai recipe, Era vadai, Prawn fritters

Prawn vadai/ Era vadai is a delicious and easy to make lentil based deep fried snack that can be served as a snack/ appetizer or alongside rice for lunch. This prawn fritters recipe is a super simple and well known recipe by all that is the regular masala vada is […]

 
kadamba bajji
Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Kadamba bajji recipe, Mixed vegetable bajji

Kadamba bajji/ Mixed vegetable bajji is a delicious platter of puffy tea time snack that is served during evenings but much preferred by all during rainy season/ winter. We usually eat/make  bajji with 1 or 2 veggies but this kadamba bajji is a platter of  mixed veggies bajji  in which […]

 
kale pakora
Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Kale pakora recipe, Kale fritters recipe

Kale pakora/ Kale fritters as the name goes is a crispy and yummy tea time snack/ Appetizer prepared with kale, besan, rice flour and other pantry friendly ingredients. Pakoras are always the best combo with tea during windy/ rainy days and are much easier than bajji as they don’t require […]

 
keerai vadai
Ramadan/ Bakrid Recipes, Recipes, Snacks, Starters, Vadai/ Bonda/ Bajji/ Pakora Recipes

Keerai vadai recipe, Keerai masala vadai

Keerai masala vadai/ Spinach vadai is a deep fried crispy lentil savory snack loaded with spinach. This popular South Indian fritter/ Spinach vadai can be served as snack along with hot chai and chutney/ can be served along with sambar rice/ any South Indian lunch. For this recipe I used […]

 
thinai vadai recipe
Millet recipes, Ramadan/ Bakrid Recipes, Recipes, Snacks, Thinai recipes, Vadai/ Bonda/ Bajji/ Pakora Recipes

Thinai vadai recipe, Foxtail millet vada, Millet recipes

Thinai vadai/ Foxtail millet vada is a deep fried fritter/ snack prepared with foxtail millet, toor dal and ginger and red chilli for flavor and spiciness. Yes you heard it right! Though it has the appearance of a traditional masala vadai its made with toor dal and tastes absolutely yummy. […]

 
bitter gourd pakoda
Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Bitter gourd pakoda, Pavakkai chips, Karela pakora

Bitter gourd pakoda/ Karela pakoda/ Pavakkai chips is a crispy and yummy deep fried snack made with bitter gourd/pavakkai, gram flour, rice flour and spices. This pakoda can be served as a tea time snack or can be served with lunch instead of papad. This simple and easy to make pakoda […]

 
asparagus bajji recipe
Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Asparagus pakora recipe, Asparagus Bajji

Asparagus meaning a shoot or sprout is a nutrient packed green vegetable belonging to lily family. It is a very good source of fiber and has impressive levels of micronutrients like calcium, iron, magnesium, phosphorus, potassium, zinc, vitamin A, B6, C, E and K. So adding this miracle veggie to […]

 
vegetable pakora recipe
Festival, Ramadan/ Bakrid Recipes, Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Vegetable pakora recipe, How to make pakora

Vegetable pakora is a crispy and delicious deep fried snack made with veggies like cabbage, carrot, capsicum and onion along with gram flour, rice flour and basic spices. This simple and quick to make South Indian style pakora is a little healthy version of regular onion pakoda. This pakora can […]

 
vazhaipoo vadai recipe
Ramadan/ Bakrid Recipes, Recipes, Snacks, Vadai/ Bonda/ Bajji/ Pakora Recipes

Vazhaipoo vadai recipe, Banana flower vada

Vazhaipoo vadai/ Banana flower fritter is a deep fried lentil based snack very similar to the the taste of traditional masala vadai. So the basic masala vadai gets enhanced by adding minced/ ground banana flower to make it nutritious and healthy snack. Banana blossom is a healthy addition to our […]

 
palak pakora recipe
Festival, Ramadan/ Bakrid Recipes, Recipes, Snacks, Starters, Vadai/ Bonda/ Bajji/ Pakora Recipes

Palak pakora recipe, Spinach fritters, Palak Pakoda

Palak bajji/ Palak pakora is a deep fried fritter prepared with palak leaves dipped in spicy besan batter i.e regular bajji batter. These are so delish and healthy in a a way as they hold spinach 😉 yet remains to be a perfect tea time snack specially during rainy season […]