Veg pulao recipe, Mixed vegetable pulav, How to make veg pulao

Vegetable pulao is a delicious and healthy recipe where rice is cooked with vegetable and spices. Vegetable pulao is very easy to prepare and does not require any side accompany as it tastes best like that. This is again one of my favorite rice recipes and something that I often prepare at home. So lets get to the making!

[sam id=”1″ codes=”true”]

Ingredients

Onion – 1
Carrot – 1
Beans – 10
Big Potato – 1
Peas – ½ cup
Cauliflower florets – 8
Ginger garlic paste – 1 tsp
Green chili – 2
Coriander powder – ½ tsp
Garam masala powder – ½ tsp

Whole spices

Bay leaf – 1
Star anise – 1
Clove – 3
Cinnamon stick – ½
Cardamom – 1

[sam id=”2″ codes=”true”]

How to make veg pulao with step by step images

Wash and soak rice in water for 20 minutes. Slice onions thin, chop mint, carrot, beans and potato make slit in green chili and set aside. (I put cauliflower florets in hot water for 2 minutes before cooking).
Heat oil in a pan add whole spices when aromatic add sliced onions and green chili ; Saute well. Now add ginger garlic paste to it and saute until the raw smell goes then add chopped mint to it and saute till they shrink.
Now add chopped carrot, beans, cauliflower florets, peas and potato in it and mix everything well.
Add soaked rice and water to the veggies and transfer it to electric rice cooker and cook till done ( If using pressure cooker cook for 3 whistles).
Serve it hot!

Sandhya Riyaz

Next Besan ladoo recipe, Besan laddu, How to make besan ladoo, Sweet recipes »

Previous « Idiyappam recipe, String hopper, How to make Idiyappam

Published by

Sandhya Riyaz

8 years ago

Asian green beans, How to make Chinese style green beans
Chinese style green beans/ Asian green beans a crunchy, sweet, spicy and garlicky flavored delicious…
Mushroom butter masala, How to make mushroom makhani
Mushroom butter masala/ Mushroom makhani is a rich, creamy and tasty gravy prepared with mushrooms.…
Bakery style sponge cake, Easy sponge cake
Bakery style sponge cake/ Sponge cake is a light, airy, spongy and delicious tea time…