Small onion sambar/ Shallots sambar/ Vengaya sambar / Pearl onion sambar call it by any name is known for its extreme deliciousness and is served with both breakfast and lunch. Just like any other sambar made at home this sambar holds all the same procedures but it needs to be accepted that this particular sambar made with small onions carries extra special flavors and taste due the main ingredient, yes we know that it is shallots. This variety of onions are also called as sambar onions and can be used in variety of non- veg dishes and veg dishes to enhance the taste replacing regular onions. Though I like the taste of food made with pearl onions I don’t like the peeling part, n number of ways you find to peel, it turns out to be hard for me which gives a set back for its use in my kitchen. At least from this year I hope to post lot more dishes made with small onion to make our dishes more yummy. So lets get to the making!
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PREP TIME | COOK TIME | TOTAL TIME | SERVES |
---|---|---|---|
10 min | 30 min | 40 min | 3 |
* 1 cup = 235 ml
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