Sandhya's Recipes

Recent Posts

Tamarind salmon fry recipe inspired by cheppala fry and meen varuval from South Indian coastal homes.

Salmon Fish Fry, Cheppala Fry, How to make Meen Varuval

South Indian prawn kaikari kuzhambu with traditional coconut masala, brinjal, and drumstick.

Eral Kaikari Kuzhambu, How to make Prawn Kuzhambu with Vegetables

Instant ragi idlis made without fermentation, using rava, ragi flour, curd, and eno – a quick and nutritious millet idli recipe.

Ragi Rava Idli, How to make Instant Ragi Idli

Traditional Tamil-style paruppu urundai mor kuzhambu served in a brass bowl with white rice – summer kuzhambu made with curd and steamed lentil balls.

Paruppu Urundai Mor Kuzhambu, How to make Mor Kuzhambu

Healthy millet chips with jowar flour, shaped like tortilla chips, an easy Indian snack recipe.

Millet Tortilla Chips, How to make Jowar Tortilla Chips

Black urad dal chutney for rice – Tamil karuppu ulundhu thuvaiyal made with sesame oil, dry red chilies, and tamarind, no coconut, a healthy South Indian recipe for bone strength and postpartum food.

Karuppu Ulundhu Thogayal, How to make Black Urad Dal Thogayal

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