instant bread bonda

Instant bread bonda recipe, Bread bonda

Instant bread bonda/ Bread bonda is a yummy fritter that can be prepared with handful ingredients in jiffy. Yes just put all those stale/ leftover bread to use!! Just kidding even fresh bread will do the job! Was so tempted to eat some fritters during this rainy weather, but was so not interested in any regular pakora or aloo stuffed bread bonda/ pakora so tried this simple bread bonda as I had 1/4th of loaf lying around and it turned out great.
instant bread bonda recipe

Just mix all the ingredients, shape them and deep fry it to perfection! Voila hot and yummy bread bonda ready to be relished with sauce and tea! I made these last week but forgot to post it, glad I am doing it today.  Talking about pakoda/ bonda check my other pakoda/bonda recipes with and without Air fryer below:

Instant bread bonda recipe, Bread bonda
Serves 4
Print
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Ingredients
  1. 1. Bread slices – 6
  2. 2. Maida – 3 tbsp
  3. 3. Rice flour – 1 tbsp
  4. 4. Curd – 1 tbsp
  5. 5. Water – ¼ to 1/3 cup
  6. 6. Onion – 3 tbsp (finely chopped)
  7. 7. Green chilli – 2 (finely chopped)
  8. 8. Curry leaves – a sprig (chopped)
  9. 9. Cilantro – 1 tbsp (chopped)
  10. 10. Salt – to taste
Note
  1. * 1 cup = 235 ml
Instructions
  1. In a blender add bread pieces and grind it to crumbs.
  2. In a bowl add ground bread crumbs, maida, rice flour, curd, onion, green chilli, chopped curry leaves, cilantro and salt. Mix it well and add water gradually to a form a dough like mixture. Do not add too much water as we want to roll them into balls. Let it sit aside for 5 minutes. Meanwhile heat oil in a pan/ kadai.
  3. Now apply oil to your palms as it will be sticky and start making small balls out of it. Slide the balls one by one and cook them in medium flame so that you get even coloring and also cooked inside. When they turn golden brown transfer it to a plate with paper towel and drain excess oil.
  4. Serve it hot with ketchup/ tomato sauce.
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How to make Instant bread bonda with step by step images


  1. In a blender add bread pieces and grind it to crumbs.
  2. In a bowl add ground bread crumbs, maida, rice flour, curd, onion, green chilli, chopped curry leaves, cilantro and salt. Mix it well and add water gradually to form a dough like mixture. Do not add too much water as we want to roll them into balls. Let it sit aside for 5 minutes. Meanwhile heat oil in a pan/ kadai. 
  3. Now apply oil to your palms as it will be sticky and start making small balls out of it.
  4. Slide the balls one by one and cook them in medium flame so that you get even coloring and also cooked inside. When they turn golden brown transfer it to a plate with paper towel and drain excess oil. Serve it hot with ketchup/ tomato sauce.

 

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