Air fryer Tortilla chips is a super easy to make crispy, crunchy and delicious snack that can be prepared in jiffy. Yes 8 minutes to make and 3 ingredients in the list voila simple yet yummy snack will be ready in no time. Yes never thought to make tortilla chips in just few minutes that too at home until a bag of flour tortilla was lying there for a while (close to expiry).
Usually I make:
or burrito was then super tired to make anything with with too many steps so made this quick chips and it was super hit at home. Yes with store bought tortilla an awesome snack can be made in no time and served with a lip smacking creamy homemade dip which can also be made in 5 minutes. Unbelievable right?? Then check this HOMEMADE CHEDDAR DIP recipe with 5 basic ingredients. This tortilla chips can be relished just like a regular chips too when seasoned with salt and pepper and it also stays good for a week. So get your hands on this quick snack no matter you have fresh or store bought flour tortilla. So let’s get to the making of Air fryer tortilla chips.
I have made few interesting recipes in Air fryer like this:
How to make Air fryer tortilla chips with step by step images
Preheat Air fryer at 350F/ 180C for 5 minutes. Meanwhile, Take the leftover tortilla from the bag and cut it into 6 to 8 triangles as shown in the collage.
When the air fryer is preheated brush oil in the rack so that the tortilla does not stick to the bottom of the rack. Place the tortilla triangles evenly without overcrowding so that it bakes evenly. I placed around 6 to 8 triangles every time to get even coloring and crispness. Now brush a tsp of of on the tortilla triangles and pinch if salt and pepper (optional) Place the baking rack in the air fryer and bake them for 8 minutes. After 8 minutes the tortilla should look light brown in color and crunchy. If not bake for another 1 to 2 minutes or until desired result is achieved. Every air fryer is different so time might vary mildly. Now place the next batch of tortilla for baking. If you dint season the tortilla before baking you could season it with salt and pepper when it the tortilla chips are hot. Now serve with cheddar sauce/ dip or relish it just like that. You can store the leftover tortilla chips in ziplock bag and consume it likes chips as it stays good for a week.