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Ingredients
- Pita bread – 4
- Oil for frying
- Salt to taste
- Red chili powder ( optional)
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How to make pita chips with step by step images
- Take pita bread and cut them into cubes with a knife. Each bread bread cube will have two layers. Separate them so that u get crunchy chips.
- Heat oil and slide the bread pieces carefully as u will see oil bubbling immediately.
- When the chips turn golden color transfer them to a plate with paper towel to drain excess oil. U can eat the chips as it is or sprinkle sum salt and chili powder to it and eat. Both the ways it will taste delicious.