Godhumai uttapam/ Wheat uttapam is an instant and quick recipe prepared with wheat flour and topped with veggies and idli podi. This uttapam is such an handy recipe when your run out of idli / dosa batter or if you are looking for quick breakfast. Wheat uttapam requires no grinding […]
Hello and welcome. I’m Sandhya—the hands, heart, and stories behind Sandyathome This blog was never planned. It began quietly—just like the way my mother and grandmother used to cook. No measurements. No books. Just feeling. Growing up, I didn’t realize I was being shaped by their everyday magic. The gentle clinking of ladles, the warm smell of curry leaves crackling in oil, the quiet hum of love in every dish—they stayed with me. I didn’t inherit written recipes. But I inherited something far deeper—the emotion of cooking, the way food could heal, gather, and speak when words fall short.
