Sandhya's Recipes

Recent Posts

Handmade millet pasta called Millet Foldies made from little millet and wheat flour, shaped using a skewer and served with Indian-style tomato sauce — a revival recipe from Sandyathome featuring gluten-free, healthy, millet pasta from scratch.

Homemade Millet Pasta, How to make Millet Tomato Pasta

Indian-style savory pancake recipe that’s gluten-free, made with zucchini, besan, and spices.

Zucchini pancake, How to make Savory Zucchini Pancakes

Traditional Odia Chenna Poda recipe from Sandyathome, slow-baked in banana leaf with chenna, sugar, and cardamom.

Chenna Poda, How to make Indian Cheesecake

Indian-style golden beets stir fry recipe with green peas, simple spices, and no tempering — poriyal style.

Golden Beets Poriyal, How to Golden make Beetroot Poriyal

Puffed ragi chaat using ragi pori in place of murmura, presented as bhel puri with onion, tomato, and coriander.

Ragi Pori Bhel Puri, How to make Ragi Bhel Puri

Traditional Tamil revival-style Parangikai Halwa made with coconut milk, served warm in a brass bowl — a no milk, no ghee Indian sweet inspired by vratham recipes, from Sandyathome.

Parangikai Halwa with Coconut Milk, How to make Pumpkin Halwa

Happy Diwali !!

View Diwali Recipes

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